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Bayberry Picking Pass
Picking sessions for the 2026–27 season aren't open yet. Bayberries are expected from mid to late December. Please leave your email and we'll let you know as soon as sessions open.
Bayberries have no skin. In the few days when they're perfectly ripe they drop at a touch, and they don't survive long trips. The best bite can only be had under the tree – which is why we open the orchard for picking.
Three main types ripen one after another: Heitan, deep purple-black, rich and sweet-tart – the backbone of our orchard; Xiaotian, small and lightly sweet; and Dongkui, large and fleshy. Depending on when you come, you'll taste something different.
Tickets
- Entry $19.90 per person: come in with a picking basket and taste a few in the orchard; bayberries you take home are paid for by weight.
- All-you-can-eat: adults $60, children (4–13) $30: pick and eat as many ripe bayberries as you like in the orchard.
- 3 and under are free.
Taking bayberries home
Weighed on the way out: Heitan $80/kg | Xiaotian $60/kg | Dongkui $100/kg
Before you come
- Each session is 2 hours – please arrive at your booked time
- Bayberry branches are brittle – please don't climb the trees or pull on branches
- Wear closed shoes and long pants, and bring a hat and water
- Have a look at How to Pick Bayberries and Before You Visit
Regular price
$19.90 AUD
Sale price
$19.90 AUD
Regular price
Unit price
per
Tax included.
Shipping calculated at checkout.
Summary
• Duration of fruit picking: 2 hours
• Farm Address: 15 Henderson Hill Road, Silvan, 3795
• Cancellations & changes: cancel more than 48 hours before your visit for a full refund or one free change of date. Within 48 hours, bookings are non-refundable but can be passed on to family or friends. If we have to close the orchard because of weather or not enough fruit, you'll get a full refund or a free change of date.
• Two tickets:
Entry: $19.90 per person (take-home fruit by weight)
All-you-can-eat: adults $60 (14+), children $30 (4–13)
3 and under: free
• What to wear:
Please wear comfortable clothing and closed-toe flat shoes (such as sneakers), as the farm ground is uneven and may be muddy.
Bayberry Picking Pass
Your picking day
We're only open for about a month a year, and we want your two hours to be relaxed and fun.
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01
Book online
Choose a date and session and you'll get a confirmation email. Before we open, we write to everyone who has registered first.
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02
Arrive on time
Each session is 2 hours – please arrive in your booked time. We're in Silvan: search 15 Henderson Hill Road in your maps app.
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03
Grab a basket
Show your confirmation email at reception (on your phone is fine), pick up a basket and get a quick tip on how to pick.
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04
Pick under the trees
With an All-you-can-eat ticket, pick and eat whatever is ripe; with an Entry ticket, taste a few and fill your basket to take home. Bayberry branches are brittle – please don't climb or pull on them.
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05
Weigh and take home
Want some for home? We weigh them by variety on the spot, so you can take tree-ripened bayberries with you.
Frequently Asked Questions
People in the orchard
Visitors we remember from our first season
No cameras, no one watching. Out in the orchard, our visitors treasured the fruit even more than we did.
"Don't pick that one, sweetheart – it's not ripe yet. Let me find you a ripe one, and let that one grow a bit longer."
"We adults don't need to pick – we just want our child to experience it. I promise we won't eat any, and we'll pay for the three she picks."
"My stomach's full of bayberry juice!"
"This is your hard-earned money too."
"It's such a pity – the ripe ones fall off at the slightest touch."
The son followed us on Xiaohongshu every day but only managed to get one ticket. When we told him entry was free, he was overjoyed and brought his mum along.
Not open yet
We'll email you before we open
Once this season's sessions are set, people who have registered hear first. Places are limited.
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